Pink Grapefruit Punch

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Prep: 5mins, Serves 15 – 20
A pretty pink punch to keep your guests happy. Make it up in minutes and serve chilled.
Ingredients
200ml pink grapefruit juice
100ml gin
½ small bunch thyme
50ml Campari
25ml red vermouth
750ml rosé wine
1 tbsp honey, plus more to taste
ice
Method
Put all the ingredients together in a punch bowl, add lots of ice, stir gently and serve immediately.
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