Ingredients :
300gm chicken breasts
4 leaves sliced lettuce romaine
1/2 medium yellow bell pepper
1 small red onion
3 tablespoon mayonnaise
ground black pepper as required
1/2 cup barbeque sauce
1 small jicama
1 1/2 cup frozen sweet corn
1 medium tomato
salt as required
How to make
Step 1
To prepare this delicious salad, grill the chicken breasts for around 10 minutes from both the sides. Remove from the heat and allow them to cool down.
Step 2
Then, cut the chicken into cubes. Season the chicken cubes with salt and ground black pepper as per your taste. Set aside.
Step 3
Meanwhile, slice the red onion, tomato, bell pepper, and the jicama.
Step 4
Mix the barbeque sauce with mayonnaise in a bowl.
Step 5
In a large serving bowl, add the chicken cubes and the sliced romaine lettuce. Add the sliced veggies and the sweet corns to the bowl.
Step 6
Now, pour the barbeque sauce and mayonnaise mixture on the top and toss well.
Serve. -Weekend Plus Desk
300gm chicken breasts
4 leaves sliced lettuce romaine
1/2 medium yellow bell pepper
1 small red onion
3 tablespoon mayonnaise
ground black pepper as required
1/2 cup barbeque sauce
1 small jicama
1 1/2 cup frozen sweet corn
1 medium tomato
salt as required
How to make
Step 1
To prepare this delicious salad, grill the chicken breasts for around 10 minutes from both the sides. Remove from the heat and allow them to cool down.
Step 2
Then, cut the chicken into cubes. Season the chicken cubes with salt and ground black pepper as per your taste. Set aside.
Step 3
Meanwhile, slice the red onion, tomato, bell pepper, and the jicama.
Step 4
Mix the barbeque sauce with mayonnaise in a bowl.
Step 5
In a large serving bowl, add the chicken cubes and the sliced romaine lettuce. Add the sliced veggies and the sweet corns to the bowl.
Step 6
Now, pour the barbeque sauce and mayonnaise mixture on the top and toss well.
Serve. -Weekend Plus Desk
