Ingredients :
500gm Potatoes
1 tbsp Red chillies (coarsely grounded)
¼ tsp Black pepper
1 tbsp Mango powder (dried)
Oil for frying
Salt
Method:
Firstly, peel the potatoes well and cut them in round shapes.
Fry them in oil until it turns golden brown.
After that, drain the excess oil.
Flatten the potato chips.
And all the other ingredients to it.
500gm Potatoes
1 tbsp Red chillies (coarsely grounded)
¼ tsp Black pepper
1 tbsp Mango powder (dried)
Oil for frying
Salt
Method:
Firstly, peel the potatoes well and cut them in round shapes.
Fry them in oil until it turns golden brown.
After that, drain the excess oil.
Flatten the potato chips.
And all the other ingredients to it.
