BSS, Rajshahi :
Farming prospect of sugar beet, a non-conventional cash crop, commercially in different parts of the country has been detected as very much bright and that can contribute a lot address the sugar deficit of the country to some extent.
The prospects have been unearthed in a research being conducted by Bangladesh Sugarcane Research Institute (BSRI) at Ishwardi in Pabna.
“We have been conducting the research on sugar beet farming since last 2002 and assessed optimistic result,” said Dr Khalilur Rahman, Chief Scientific Officer of BSRI, while talking to BSS highlighting the salient features of the crop.
Sugar beet is a plant whose tuber contains a high concentration of sucrose and it is grown commercially for sugar production, he said. It ranks second to sugar cane as the two most important sugar crops in the world. In addition to sugar production, sugar beet is also used for syrup, spirit and bio-fuel production as well as livestock feed, Dr Khalil added.
He said sugar beet takes 5-6 months for getting maturity while sugarcane requires 12-14 months. On the other hand sugar recovery rate from the sugar beet is 10-12 percent while the rate from sugarcane is 8-10 percent.
In line with the previous investigation, he said a three-year Pilot Project titled “Development of Sugar beet Cultivation Technologies in Bangladesh” is being implemented at 16 locations across the country to explore the potentialities.
Project Director Dr Khalil mentioned that about 88 to 133 tonnes of sugar beet of different varieties can be produced on a hectare of land.
Side by side with winter the tropical sugar beet can be a good example of sustainable agriculture, since it improves land use and helps water management.
He mentioned there are around 6,000 hectares of sugarcane farming land in the country’s 14 sugar-mills jurisdiction and if the lands are brought under sugar beet farming around 4.8 lakh tonnes of sugar beet could be harvested annually.
Thereby, around 48,000 tonnes of white sugar valued at around Taka 264 crore could be manufactured by the mills yearly.
As the sugar beet contributed to the world’s sugar production by at least 30 per cent, Bangladesh’s existing sugar mills could produce a considerable amount of sugar from the sugar beet by setting up some additional equipment including diffuser plant.
Farming prospect of sugar beet, a non-conventional cash crop, commercially in different parts of the country has been detected as very much bright and that can contribute a lot address the sugar deficit of the country to some extent.
The prospects have been unearthed in a research being conducted by Bangladesh Sugarcane Research Institute (BSRI) at Ishwardi in Pabna.
“We have been conducting the research on sugar beet farming since last 2002 and assessed optimistic result,” said Dr Khalilur Rahman, Chief Scientific Officer of BSRI, while talking to BSS highlighting the salient features of the crop.
Sugar beet is a plant whose tuber contains a high concentration of sucrose and it is grown commercially for sugar production, he said. It ranks second to sugar cane as the two most important sugar crops in the world. In addition to sugar production, sugar beet is also used for syrup, spirit and bio-fuel production as well as livestock feed, Dr Khalil added.
He said sugar beet takes 5-6 months for getting maturity while sugarcane requires 12-14 months. On the other hand sugar recovery rate from the sugar beet is 10-12 percent while the rate from sugarcane is 8-10 percent.
In line with the previous investigation, he said a three-year Pilot Project titled “Development of Sugar beet Cultivation Technologies in Bangladesh” is being implemented at 16 locations across the country to explore the potentialities.
Project Director Dr Khalil mentioned that about 88 to 133 tonnes of sugar beet of different varieties can be produced on a hectare of land.
Side by side with winter the tropical sugar beet can be a good example of sustainable agriculture, since it improves land use and helps water management.
He mentioned there are around 6,000 hectares of sugarcane farming land in the country’s 14 sugar-mills jurisdiction and if the lands are brought under sugar beet farming around 4.8 lakh tonnes of sugar beet could be harvested annually.
Thereby, around 48,000 tonnes of white sugar valued at around Taka 264 crore could be manufactured by the mills yearly.
As the sugar beet contributed to the world’s sugar production by at least 30 per cent, Bangladesh’s existing sugar mills could produce a considerable amount of sugar from the sugar beet by setting up some additional equipment including diffuser plant.
