Total time: Prep: 10 min. + chilling
Ingredients:
1 package (8 ounces) cream cheese, softened
1 tablespoon mayonnaise
1/4 cup sliced green olives with pimientos, drained and chopped
2 to 3 tablespoons vodka
2 tablespoons olive juice
1/4 teaspoon coarsely ground pepper
Assorted fresh vegetables
Nutritional Facts
2 tablespoons (calculated without vegetables) equals 106 calories, 9 g fat (5 g saturated fat), 25 mg cholesterol, 140 mg sodium, 1 g carbohydrate, trace fiber, 2 g protein.
Directions:
In a large bowl, beat cream cheese and mayonnaise until blended. Stir in the olives, vodka, olive juice and pepper. Refrigerate for at least 2 hours. Spoon into a martini glass if desired. Serve with vegetables.