Ingredients :
Lamb chops 800gms
Curd 125gms
Refined Oil 20gms
Ginger paste 10gms
Garlic paste 10gms
Lemon juice 2 ml
Kasuri methi 10gms
Red chilly powder 10gms
Kitchen king masala 5gms
Salt to taste
Black salt 3gms
Turmeric Powder 3gms
Jeera powder 5gms
Garam masala 4gms
Method:
Take hung curd, and add all ingredients.
Add ginger and garlic paste and refined oil.
Add a little amount of lemon juice and salt.
Once the marination is prepared marinade it
with lamb chops for 45 minutes
Cook in the grill and serve hot.
Lamb chops 800gms
Curd 125gms
Refined Oil 20gms
Ginger paste 10gms
Garlic paste 10gms
Lemon juice 2 ml
Kasuri methi 10gms
Red chilly powder 10gms
Kitchen king masala 5gms
Salt to taste
Black salt 3gms
Turmeric Powder 3gms
Jeera powder 5gms
Garam masala 4gms
Method:
Take hung curd, and add all ingredients.
Add ginger and garlic paste and refined oil.
Add a little amount of lemon juice and salt.
Once the marination is prepared marinade it
with lamb chops for 45 minutes
Cook in the grill and serve hot.
